Webinar: Consumer Perspectives On Food Labels
Consumer Perspectives On Food Labels Mark Gale, CEO and Partner, Charleston|Orwig, shares data points and observations on consumer perceptions of food and their labels. This webinar was held October 18, 2018, and is now available to all ARC members below, and at URL – https://vimeo.com/299339581. Email arc@gandgcomm.com for the access code to watch the webinar.
Webinar: Engage – The Power of Shared Values
Webinar: Engage – The Power of Shared Values This webinar with Donna Moenning shares how engage training goes beyond traditional message training. It’s a research based approach to communicating complex and controversial science in a way that’s much more powerful than standard message training. The Center for Food Integrity’s peer-reviewed and published research shows that […]
Jen Walker – Relationships of Animals, Farmers, Consumers, and Activists
Jen Walker with Dean Foods, shares her thoughts on dairy stewardship. She offers several stories that help people understand the relationship between farmers who produce milk , consumers, and activists. What is her message? Farmers need to be proactive, authentic, and honest; share the truth, not the stories. This presentation is from the 2014 Agriculture […]